Création du Domaine
The story of a passionate and committed estate
At the heart of our approach, the balance between tradition, innovation, and respect for the environment guides every step of our winemaking journey.
A shared passion for an exceptional terroir
We are
Since its acquisition in 2010, the Villa Noria estate spans nearly 90 hectares within the stunning landscape of Languedoc-Roussillon, shaped by a diversity of terroirs. A private estate, our domain is the result of a shared passion between its two owners, united by their commitment to producing organic wines that respect nature.
Our ambition: to craft virtuous wines with a carbon-neutral footprint, preserving the richness of the soil and the quality of each lot. Nestled between sea and mountains, our terroir benefits from a unique environment. The volcanic soils of Colombiers, the clay-limestone structure of La Pierre Plantée… each plot imparts a distinctive character to our grapes, ensuring wines of remarkable depth and complexity.
The subtle yet constant Mediterranean influence tempers our vineyards with freshness and elegance. The proximity to the sea imparts our wines with finesse and vibrancy, captivating the senses with every tasting and embodying the authentic spirit of our region.
Nestled between sea and mountains
Our rich and varied soils form the essential foundation of our estate. From the volcanic soils of Colombiers to the clay-limestone structure of La Pierre Plantée, each plot brings a unique character to our grapes, resulting in wines of unmatched depth and complexity.
The coastal influence of the Mediterranean permeates our vineyards, tempering the vines and bringing a welcome freshness to our wines. This closeness to the sea imparts our lots with unparalleled elegance and finesse, capturing the spirit of our region in every sip.
Across the ages
2010
Découvrez notre vin AOP Picpoul de Pinet issu du Terroir de La Serre. Notre cuvée est certifiée bio, vegan et exprime toute la richesse du terroir et la typicité de son cépage emblématique : le picpoul blanc.
Construction de la nouvelle cave
Debut de construction de la cave Villa Noria a l'Hortevieille.
Plantation de cepages resistants
Introduction des premiers cepages resistants, notamment le Souvignier Gris.
Creation de vins natures
Elaboration de vins Vin Methode Nature sans sulfites ni intrants chimiques.
Creation et lancement de nouveaux millesimes innovants.
2023
Engagements durables multiples
Triple initiative :
Engagement en bouteille reemploi (France Consigne)
Creation de vin petillant naturel
Lancement du fut PET'NAT' 5L.
Sobaie Kombucha
Vin sans alcool
Boisson fermentee sans alcool a base de mere de kombucha.
Lancement d'une boisson sans-alcool fermentée naturelle.
A passionate team at your service
At Villa Noria, our team embodies the spirit of our estate. Passionate, committed, and creative, our collaborators work every day—both in the vineyards and behind the scenes—with a shared ambition to build the vineyard of tomorrow. Their expertise and dedication enable us to craft exceptional wines that honor both their terroir and the planet.
