ORIGIN
Vin de France
GRAPE VARIETIES
Blend of different grapes variety
SOIL
Limestone.
CLIMATE
Mediterranean climate with coastal influence
TASTING NOTES
Light yellow color. Notes of citrus, peach, apple, and vanilla. On the palate, nice freshness, full-body, balance, and structure.
WINE-MAKING & AGEING
Night harvesting in order to harvest cold grapes and maximized the freshness. Direct press. Low-temperature fermentation between 16° to 18° Celsius. Natural fermentation. Ageing with all the lies in a concrete tank until the bottling. No use of fining agent and sulfites.
ALC.
12,5% vol.
SERVING TEMPERATURE
8° to 10° Celsius
STORAGE TEMPERATURE
Constant, between 10° to 12° Celsius
AGEING POTENTIAL
2 years